Seafood Restaurants Toledo OH

Seafood restaurants offer different kinds of seafood such as Maine oysters, fried shrimps, mussels, fried catfish, stuffed crab, Chilean sea bass, Canadian salmon and more. See below for local businesses in Toledo that give access to crabmeat salad, seared tuna, and seafood pasta, as well as where find popular seafood restaurants.

Hooters
(419) 473-8661
4782 Monroe Street
Toledo, OH
Cuisine Type
Seafood, American/Family, Sports Bars/Pubs, Soup/Salad
Price Range
$10 - $20
Service Type
takeout, catering

Data Provided By:
Red Lobster
(419) 893-9494
1422 Reynolds Road
Maumee, OH
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Ocean Garden Buffet
(419) 269-9288
821 W Alexis Rd
Toledo, OH

Data Provided By:
Mancy's Bluewater Grille
(419) 724-2583
461 W Dussel Dr
Maumee, OH

Data Provided By:
Red Lobster
(937) 323-8051
1898 W. 1St Street
Springfield, OH
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Red Lobster
(419) 473-3135
4990 Monroe Street
Toledo, OH
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Real Seafood Company - Toledo
(888) 456-3463
22 Main St
Toledo, OH

Data Provided By:
Captain D's Seafood
(419) 473-0227
2060 W Laskey Rd
Toledo, OH

Data Provided By:
Red Lobster
(937) 773-9845
991 East Ash Street
Piqua, OH
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Mitchell's Fish Market - Cincinnati (West Chester)
9456 Waterfront Dr
West Chester, OH
Cuisine
Seafood

Data Provided By:

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment? Phyllis McCarthy : Head Mommy Ego
Which Seafood is Good for Your Brain & the Environment?

We’ve all heard how wonderful omega-3 fats are for our health. They have tons benefits, including:

  • Preventing fatal erratic heart rhythms
  • Reducing inflammation
  • Making up cell membranes throughout the body, especially the eye, brain and sperm cells
  • Preventing cardiovascular disease and stroke
  • Easing depression

According to Dr. Mark Hyman, author of Ultrametabolism, research suggests that the omega-3s in certain fish may cure or treat most chronic illnesses, including depression, heart disease, Alzheimer’s disease, cancer, dementia, autism, ADHD, inflammation, and autoimmune diseases.

But with all the concern about mercury levels in fish and unsustainable fishing practices, what kind of fish can we safely eat?

Dr. Andrew Weil, recommends eating wild Alaskan salmon, sardines, herring, mackerel, black cod, and bluefish. He suggests avoiding tuna, swordfish, shark, tilefish and sea bass.

To help you make quality seafood choices when you’re shopping or out to eat, download our favorite Seafood Pocket Guide . It lists fish that are both high in omega-3 fats and low in environmental contaminants.

Wellness Quick Tip
Not interested in eating fish, but want to get the benefit of omega-3 fats? Take a fish oil supplement that contains both DHA and EPA. Worried about mercury and toxins? Here’s an easy home test from Dr. Barry Sears...

Click here to read the rest of this article from Healthy Alter Ego

Healthy Alter Ego : The Health & Wellness Source You've Been Searching For