Seafood Restaurants Pass Christian MS

Seafood restaurants offer different kinds of seafood such as Maine oysters, fried shrimps, mussels, fried catfish, stuffed crab, Chilean sea bass, Canadian salmon and more. See below for local businesses in Pass Christian that give access to crabmeat salad, seared tuna, and seafood pasta, as well as where find popular seafood restaurants.

Hooters
(228) 864-1185
9495 Highway 49
Gulfport, MS
Cuisine Type
Seafood, American/Family, Sports Bars/Pubs, Soup/Salad
Price Range
$10 - $20
Service Type
takeout, catering

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Emeril's Gulf Coast Fish House - Gulfport
(228) 314-1515
3300 W Beach Blvd
Gulfport, MS

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Dock of The Bay
(228) 467-9940
119 N Beach Blvd
Bay St Louis, MS

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Port-O-Call Seafood Restaurant
(228) 392-0335
15200 Lemoyne Blvd
Biloxi, MS

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Red Lobster
(662) 536-1960
6535 Airways Blvd
Southaven, MS
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

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Steve's Marina Restaurant
(228) 214-7147
8283 Jennifer Ln
Long Beach, MS

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Jourdan River Steamer
(228) 255-7333
15152 Highway 603
Kiln, MS

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Lil' Ray's Po-Boys
(228) 896-9601
500 Courthouse Rd Ste A
Gulfport, MS

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Captain D's Seafood
(601) 636-2686
3310 Pemberton Sq Blvd
Vicksburg, MS
Cuisine Type
Quick Serve, Seafood, Southern/Soul Food
Price Range
Less than $10

Data Provided By:
Oby's
(662) 323-0444
504 Academy Rd.
Starkville, MS
Cuisine Type
American/Family, Cajun/Creole, Deli/Sandwiches, Seafood
Price Range
Less than $10
Service Type
takeout, catering

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Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment? Phyllis McCarthy : Head Mommy Ego
Which Seafood is Good for Your Brain & the Environment?

We’ve all heard how wonderful omega-3 fats are for our health. They have tons benefits, including:

  • Preventing fatal erratic heart rhythms
  • Reducing inflammation
  • Making up cell membranes throughout the body, especially the eye, brain and sperm cells
  • Preventing cardiovascular disease and stroke
  • Easing depression

According to Dr. Mark Hyman, author of Ultrametabolism, research suggests that the omega-3s in certain fish may cure or treat most chronic illnesses, including depression, heart disease, Alzheimer’s disease, cancer, dementia, autism, ADHD, inflammation, and autoimmune diseases.

But with all the concern about mercury levels in fish and unsustainable fishing practices, what kind of fish can we safely eat?

Dr. Andrew Weil, recommends eating wild Alaskan salmon, sardines, herring, mackerel, black cod, and bluefish. He suggests avoiding tuna, swordfish, shark, tilefish and sea bass.

To help you make quality seafood choices when you’re shopping or out to eat, download our favorite Seafood Pocket Guide . It lists fish that are both high in omega-3 fats and low in environmental contaminants.

Wellness Quick Tip
Not interested in eating fish, but want to get the benefit of omega-3 fats? Take a fish oil supplement that contains both DHA and EPA. Worried about mercury and toxins? Here’s an easy home test from Dr. Barry Sears...

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