Seafood Restaurants Forest Lake MN

Seafood restaurants offer different kinds of seafood such as Maine oysters, fried shrimps, mussels, fried catfish, stuffed crab, Chilean sea bass, Canadian salmon and more. See below for local businesses in Forest Lake that give access to crabmeat salad, seared tuna, and seafood pasta, as well as where find popular seafood restaurants.

Red Lobster
(763) 786-7667
8500 Highway 47
Blaine, MN
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Red Lobster
(651) 264-0151
8350 3Rd Street N.
Oakdale, MN
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Fridley Crab House Music Cafe
(763) 571-3444
6161 Hwy 65 NE
Fridley, MN

Data Provided By:
Red Lobster
(763) 786-7667
8500 Highway 47
Blaine, MN
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
Blue Point Restaurant - Wayzata
739 East Lake Street
Wayzata, MN
Cuisine
Seafood

Red Lobster
(651) 770-8825
2925 White Bear Ave.
Maplewood, MN
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

Data Provided By:
3 Seasons Restaurant
(651) 429-2201
114 Mahtomedi Ave
Mahtomedi, MN

Data Provided By:
Blue Point Restaurant - Bloomington
(952) 767-9711
4400 West 78th St
Bloomington, MN
Cuisine
Seafood
Dress Code
Smart Casual

McCormick & Schmick's Seafood - Minneapolis
800 Nicollet Mall
Minneapolis, MN
Cuisine
Seafood

Hooters
(612) 436-4306
600 Hennepin Ave. Suite 250
Minneapolis, MN
Cuisine Type
Seafood, American/Family, Sports Bars/Pubs, Soup/Salad
Price Range
$10 - $20
Service Type
takeout, catering

Data Provided By:
Data Provided By:

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment? Phyllis McCarthy : Head Mommy Ego
Which Seafood is Good for Your Brain & the Environment?

We’ve all heard how wonderful omega-3 fats are for our health. They have tons benefits, including:

  • Preventing fatal erratic heart rhythms
  • Reducing inflammation
  • Making up cell membranes throughout the body, especially the eye, brain and sperm cells
  • Preventing cardiovascular disease and stroke
  • Easing depression

According to Dr. Mark Hyman, author of Ultrametabolism, research suggests that the omega-3s in certain fish may cure or treat most chronic illnesses, including depression, heart disease, Alzheimer’s disease, cancer, dementia, autism, ADHD, inflammation, and autoimmune diseases.

But with all the concern about mercury levels in fish and unsustainable fishing practices, what kind of fish can we safely eat?

Dr. Andrew Weil, recommends eating wild Alaskan salmon, sardines, herring, mackerel, black cod, and bluefish. He suggests avoiding tuna, swordfish, shark, tilefish and sea bass.

To help you make quality seafood choices when you’re shopping or out to eat, download our favorite Seafood Pocket Guide . It lists fish that are both high in omega-3 fats and low in environmental contaminants.

Wellness Quick Tip
Not interested in eating fish, but want to get the benefit of omega-3 fats? Take a fish oil supplement that contains both DHA and EPA. Worried about mercury and toxins? Here’s an easy home test from Dr. Barry Sears...

Click here to read the rest of this article from Healthy Alter Ego

Local Events

UST Executive Conference on the Future of Health Care
Dates: 11/5/2020 – 11/5/2020
Location:
University of St.Thomas Saint Paul
View Details
 
Healthy Alter Ego : The Health & Wellness Source You've Been Searching For