Seafood Restaurants Evergreen CO

Seafood restaurants offer different kinds of seafood such as Maine oysters, fried shrimps, mussels, fried catfish, stuffed crab, Chilean sea bass, Canadian salmon and more. See below for local businesses in Evergreen that give access to crabmeat salad, seared tuna, and seafood pasta, as well as where find popular seafood restaurants.

Chart House Restaurant - Golden
25908 Genesee Trail Road
Golden, CO
Cuisine
Seafood

Red Lobster
(303) 936-5882
810 S Wadsworth Blvd.
Lakewood, CO
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

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Aquarium Restaurant - Downtown Denver
700 Water Street
Denver, CO
Cuisine
Seafood

Empress Seafood Restaurant
(303) 922-2822
2825 W Alameda Ave
Denver, CO

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Hooters
(303) 991-4668
1111 West 120Th Avenue
Westminster, CO
Cuisine Type
Seafood, American/Family, Sports Bars/Pubs, Soup/Salad
Price Range
$10 - $20
Service Type
takeout, catering

Data Provided By:
Red Lobster
(303) 978-1416
5656 S. Wadsworth Blvd.
Littleton, CO
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

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Red Lobster
(303) 420-4210
4455 Wadsworth Blvd.
Wheat Ridge, CO
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

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Star Kitchen
(303) 936-0089
2917 W Mississippi Ave # 5
Denver, CO

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Hooters
(719) 596-3111
750 Citadel Dr. East Suite 1012
Colorado Springs, CO
Cuisine Type
Seafood, American/Family, Sports Bars/Pubs
Price Range
Less than $10, $10 - $20
Service Type
takeout, catering

Data Provided By:
Red Lobster
(970) 330-6200
2885 23Rd Avenue
Greeley, CO
Cuisine Type
Seafood
Price Range
$10 - $20, More than $20
Service Type
delivery, catering

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Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment?

Which Seafood is Good for Your Brain & the Environment? Phyllis McCarthy : Head Mommy Ego
Which Seafood is Good for Your Brain & the Environment?

We’ve all heard how wonderful omega-3 fats are for our health. They have tons benefits, including:

  • Preventing fatal erratic heart rhythms
  • Reducing inflammation
  • Making up cell membranes throughout the body, especially the eye, brain and sperm cells
  • Preventing cardiovascular disease and stroke
  • Easing depression

According to Dr. Mark Hyman, author of Ultrametabolism, research suggests that the omega-3s in certain fish may cure or treat most chronic illnesses, including depression, heart disease, Alzheimer’s disease, cancer, dementia, autism, ADHD, inflammation, and autoimmune diseases.

But with all the concern about mercury levels in fish and unsustainable fishing practices, what kind of fish can we safely eat?

Dr. Andrew Weil, recommends eating wild Alaskan salmon, sardines, herring, mackerel, black cod, and bluefish. He suggests avoiding tuna, swordfish, shark, tilefish and sea bass.

To help you make quality seafood choices when you’re shopping or out to eat, download our favorite Seafood Pocket Guide . It lists fish that are both high in omega-3 fats and low in environmental contaminants.

Wellness Quick Tip
Not interested in eating fish, but want to get the benefit of omega-3 fats? Take a fish oil supplement that contains both DHA and EPA. Worried about mercury and toxins? Here’s an easy home test from Dr. Barry Sears...

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